Understanding the difference between Class I and Class II appliances is fundamental to PAT testing because the tests you carry out differ between the two classes.
Class I Appliances
Class I appliances rely on a combination of basic insulation and an earth connection for safety. They have a metal casing (or accessible metal parts) that is connected to earth via the earth conductor in the mains cable. If the basic insulation fails and a live conductor touches the metal casing, the fault current flows to earth through the earth conductor, tripping the protective device (fuse or MCB) and disconnecting the supply before a user can receive a dangerous electric shock.
Examples: kettles with metal bodies, toasters, washing machines, dishwashers, electric ovens, desktop computers (metal chassis), angle grinders, and most power tools with metal casings.
PAT tests for Class I: earth continuity test (must be less than 0.1 ohm + cable resistance), insulation resistance test (must be at least 1 megohm at 500V DC), and functional check.
Class II Appliances
Class II appliances (also called double-insulated) rely on two layers of insulation for safety — basic insulation plus supplementary insulation. They do not have an earth connection and are identified by the double-square symbol on the rating plate. If the basic insulation fails, the supplementary insulation prevents the user from receiving a shock.
Examples: phone chargers, laptop power supplies, most plastic-cased power tools, hair dryers, televisions, desk lamps, and electric toothbrush chargers.
PAT tests for Class II: insulation resistance test (must be at least 2 megohms at 500V DC) and functional check. No earth continuity test is required because there is no earth connection.